Recipe: Honeycomb

Every year a couple of friends and I swap home made Christmas presents. This year I thought I'd make honeycomb.

Ingredients:
200g caster sugar
4 tablespoons of golden syrup
3 teaspoons of bicarbonate of soda

Method:
1. Put sugar and syrup in large saucepan and bring to the boil.

2. Continue boiling for a few minutes.

3. Take off heat, add bicarbonate of soda and whisk. The mix will bubble up.

4. Pour onto a baking sheet lined with lightly oiled greaseproof paper and leave to set.

5. Wrap.